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I Can't Believe It's Not Pine Nuts! Macadamia Nut Pesto
by Carly Giddings, Food Campaigns Intern What’s gloriously nutty, garlicky, and green all over? You guessed it, pesto! A few cloves of garlic and a bundle of green leafy basil are givens when it comes...
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It’s Biscotti time!
Biscotti is a lovely marriage between a sturdy bread and cookie. This holiday season we recommend that you make a big batch or two (maybe 3) of these biscotti. Invite some of your favorite people over...
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